Chef’s Recommendation :
Sambal Belacan参峇拉拉栈
Rilled shrimp-paste pounded with fresh chillies with a squeeze of lime juice
Sambal Udang 参峇虾
Sambal Udang Petai 参峇臭豆虾
Sambal Sotong 参峇尤鱼
Sambal Ikan Bilis 参峇江鱼仔
Sambal Ikan Bilis Petai 参峇臭豆江鱼仔
Sambal Terung 参峇茄子
Sambal Bendih 参峇羊角豆
Sambal Timun 参峇黄瓜